We visited Placencia in late June for some of the world's best fly fishing. I actually got a Grand Slam on the water (caught all 3 of the most elusive fish) and topped my perfect day with dinner at Rumfish y vino. My companion and I enjoyed a variety of "tapas" items- ceviches, pate, etc. all of which were amazing. Finished the evening with chef prepared lobster tails in a diablo sauce- fantastic! The Mojitos were the best I've had ever (they are known for them) and my wine connoissuer friend had a ball picking wines from their wine list- they import all of their own. The owners were gracious and attentive, as was the staff. The atmosphere is awesome and the music unbelievable- perfect for the setting. We went to two other restaurants on the trip, and returned to Rumfish each evening for the rest of our stay. Our November trip back to Placencia is already booked and we can't wait to be back at Rumfish- it's the perfect place to spend the evening after a long day on the water!
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