Went for a late dinner with my husband. We were given the option of sitting at a table or a booth at the bar. We chose to sit at the bar. Our drink order was taken quickly. Our appetizers came quickly also. I had the seafood gumbo (delicious) and my husband had shrimp cocktail (fresh). Our entrees shrimp and grits and fillet with Caribbean lobster tail. Well it was a late and there was no Caribbean lobster tails prepped, but it was no problem. They substituted a rock lobster tail until the Caribbean could be prepped and served. Both were fresh, meaty, and perfectly prepared! We ended the night with a banana pudding. Everything was great from service to food to atmosphere. The leftovers were great the day after.