My husband and I had dinner here tonight for the first time since it became Vic Bistro. I have to say, we were impressed! The service was great along with the food and drinks. My husband had the fresh catch stuffed with crab and I had the ribeye. The ribeye was a little over cooked but the flavor was really good. The balsamic okra was to die for and so were the sautéed green beans. We will certainly make a return visit soon!!!
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