My food review will be limited as I only had salad and so did my sister in law. The lunch line was long and after determining which line to stand in (salad or sandwiches etc), we took our place behind business folk. The queue moved quickly and the server places scoops of pre made specialty salads (tomato-mozzerella, couscous, tabouli or greek) on top of your mixed greens. The serve-yourself style can be overwhelming for a first timer. The food was fresh and appeared of good quality. The side rolls are made in-house. Some items are organic. One scoop of specialty on a bed of greens with tap-water was $10.
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