We walked in, saw the cozy size and the comfortable seating. A friendly man came from behind the bar and seated us, giving us menus. The World Cup Soccer game was on between US and Japan, but with the sound politely turned off. We ordered food (I was brave enough to try goat curry with fermented corn balls) and it was delicious, as was the beer on tap. Kitchen staff were hidden to the point that I found myself wondering if it was just the one guy behind the bar doing it all. Good, good experience. Great introduction to a kind of African food I'd not tried.
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