Don't let the look of the place put you off. We had to eat indoors which was great as a little chilly outside there was a lot tables reserved, good sign.
We had a bottle of house red which was a little under par, infract don't go there it was the pits.
We ordered the peri-peri prawns & cheese & tomato, the prawns we very nice they came whole so if you don't like them staring at you get them dressed. The main we had sea bass with prawn & orange sauce, I am a sea bass virgin hate the though of fish bones in the throat, so thought fillet would be ok, as friends say how wonderful sea bass is, the very first mouth full one bone not good aaaaahhhh & second another going down hill, not the brisa fault, the fish I did eat was very smooth silkie, the beef steak witch was nice a little over done.
There was only two serving so it was a little slow, but hay were on holiday.
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