We ate in the bistro part as the restaurant was full. I had the burgere which tasted great apart from the fact I had to send it back twice as it was completely raw. That is no exageration it was only seared on the grill and fell apart as soon as I picked it up. They admitted the mistake both times and I eventually got a cooked one which was perfectly pink in the middle. I would not go back as they didn't seem to really care that this had happened. Shame as we were recommended here by the locals.
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