On a very cold winter night, and after much walking, this place randomly popped up unexpectedly like beacon. Hungry and cold, we went inside for a meal.
It is a small, intimate pub-style place with a nice atmosphere. The menu is very traditional. We had stuffed cabbage and paprikash. Both were good, but the paprikash stood out to both of us, actually from the entire trip.
Service was very polite and friendly, and we enjoyed every second we were there.
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