To be fair we didn't eat here tonight but thought we'd scope it out for another night. Having done our best meerkats at the window, we were enticed in by the sax and piano for a cocktail. Good cocktail list, slightly limited range of premium spirits behind the bar for the malt, American, cognac crowd, but don't let that make you think this isn't a serious team. Great knowledge of offering and skills to match. Probably some of the best, on glass, presentation I have seen. Thoroughly enjoyed a local wheat beer recommended by our barman. In a nutshell; the customers, band and staff had mostly left before we realised we should. Nuff said.
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