I have to agree with Suzanne A. We too ate there for New Years Eve. She must have been at the table next to us because they left after the food came out of the kitchen so slowly. We were staying at villas next door & didn't have much alternative once service became so slow. They main course was served well after 11:30PM & the 7 course dinner started at 7PM. The food was good but we found out that while they had serving staff only 1 cook & 2 bus boys showed up to work.
We ate there earlier in the week & the food was good but was overpriced given all the other restaurants in the area. The atmosphere is great, the main dining room opens to the ocean.
I ate breakfast one morning in the other restaurant downstairs & they forgot to include the raisins in my oatmeal. The service staff didn't come around often enough for me to correct this mistake before the oatmeal got cold. I mentioned it to them but no accommodation was made on the bill. $10 for bowl of oatmeal, you expect more.
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