Price range: $13 - $44
Cuisines: Greek, Italian, Steakhouse, Contemporary
Good for: Families with children, Romance, Large groups, Local cuisine, Outdoor seating, Special occasions
Dining options: Lunch, Dinner, Reservations, Late Night
Description: A fine dining restaurant offering a gastronomy trip to flavors around the world but especially Greece and Cyprus. The menu of the restaurant was design by Greece's top chef finalist, Giorgos Mavrogiannopoullos. George combines traditional Greece and Cyprus ingredients with its passion for food and creativity in order to create and serve to you some impressive dishes.The restaurant offers kemitzis meze, a meze which combines gourmet, cyprus and greece meze dishes in a trip to the gastronomy and history of ayia napa (to learn more you have to check the menu). furthermore is one of the few restaurants of the area which offers private flambes (steaks and desserts) but also fresh premioum steaks. additionally it offers fresh lobster and creative pastasfor a creative and impressive dinner experience check us out.. you wont be dissapointed!