The food was excellent, though I think our servers forgot about us because people that came in after we had started our first course were served their main course before we were. The portions were very small. Maybe they ran out of the sword fish? The resaurant was busy late and had a good buzz, but the decor was not all that inspiring-Enoteca is in the basement of the castle so it has a low ceiling and not much in the way of architecture flair you see as you go throught the castle on the way to the restaurant.
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