This is our second visit to Gusto and were pleasantly surprised that everything was just as good as the first time we went!
Food is consistently amazing, and something for everyone. We took our 2 kids this time, who are 11 and 13yrs and they loved the food too. There is a kids menu but our girls normally order off the adults one anyway (unfortunately they have acquired expensive taste).
I'd say the food is modern Australian, we had the share dips plate to start, followed by the Mooloolaba prawn ravioli, side of palmasen rocket salad finished off with bread and butter pudding for desert.....yes I was full!
My husband had the steak sandwich, which was spectacular. Can't fault the service, so friendly and welcoming.
Another bonus to the restaurant is its BYO, it's not the cheapest byo (around $9 per head) but still handy if you have that special bottle you like. It is fully licensed as well.
The location is great right on Gympie Terrace which looks right across to the water. Seating is outside and inside, I'd suggest outside especially if its a nice day.