Due to jet lag we pretty much helped them open up. Ordered coffees straight away and they were there quickly. Next uses really as we were the ly ones there. Breakfast tough itself took a while... Apparently they weren't expecting anyone to order the bubble and squeak so early so it took a while. Guess it's a good sign and shows they cook stuff from scratch. But really? They didn't charge us for the second coffee to compensate. The room itself is lovely but I suspect that in winter it is freeeezing. As I said I had the bubble and squeak, hollandaise, bacon, egg and toast. Was lovely. Husband had poached eggs and bacon. Similarly impressed. The eggs look Under done but they aren't... It's just the way they cook them. I did find it quite expensive for what you get but it's worth a visit. Go early though as if you go at 930you will have to wait..
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