We have been here for dinner about four times since it reopened. The food is amazing - always. Cocktails are first class too. Strawberry daiquiri made with beautiful fresh strawberries. The menu is really varied and yummy. For example, last night I had roast chicken breast pocketed with Camembert and semi dried tomatoes, with prosciutto, cauliflower purée and Parmesan wafer, $25. This was delicious. My partner had swordfish with quinoa and asparagus salad. There was pomegranate in the salad. Also delicious. Last time we went I had Tuscan style lamb shanks, $24, and my partner had salmon. Yum. There are smaller meals and finger foods available too. You can sit inside or outside overlooking the water and yachts. We are definitely going to be regulars here.
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