It is rare to find Dosai (thin crispy pancakes made of rice flour, with a choice of fillings) and Murtabak (layers of roti with filling) on offer in Asian restaurants in Wellington. Having lived in Malaysia for many years I know how difficult they are to make well. Rasa Malaysia serves them how they should be: light and tasty. The curries were delicious too. The place is tiny but not too noisy and the service efficient and cheerful. Reasonably priced and BYO, I plan to be back as often as I can.
If you own or manage Rasa Malaysian & South Indian Restaurant, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.