I work very close to the Thistle but hadn't been there for years, that is all about to change!
Went to lunch today and within an hour we had beautiful fresh Bruchetta to start, Scallops and Black Pudding and flavorful Paua fritters for entree and Venison salad and Whitebait fritter for main. Oh and two delish Bloody Mary's!
The food was perfectly timed and well presented, staff friendly and efficient and the restaurant light, fresh and airy. The price of food is comparative to the quality you receive, I walked out as a new regular!
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