There aren't enough superlatives in the English language to describe this meal. We splurged on the 10-course degustation for two people, plus wine pairings for one person. Sure, it was expensive, but it was well worth every penny. When I had made my reservation, I was asked if we had any dietary requirements, and I had replied that our only requirement was that the food be amazing! Well, it was. There were actually more like 13 courses, because there were three "amuse-bouche" courses to start before the "official" entree courses, mains and desserts. Every single mouthful of every single course was a new taste experience. I can't adequately describe all the different, unusual combinations and presentations, suffice to say that we were surprised and delighted and in raptures with every morsel. Besides that, the service was flawless. Our principal server was also the restaurant's wine expert, so we got the best of both worlds. His knowledge about every detail of both food and wine was extraordinary, and best of all, he was a lot of fun - we had a great time kidding around with him in between the more serious details of the presentation. And the wine! My partner (who did the drinking) was in oenophile heaven. And the location/setting was a big surprise - you walk into this pretty ordinary looking mini-mall, expecting nothing special, but once you walk through the restaurant door, you feel like you're in another world altogether, with spectacular views out over the city. Wow! If I had to make one criticism, it would be that the temperature of the dining room was really too warm. We were roasting by about mid-way through our evening (which lasted over 4 hours!), so I can only imagine how warm the wait staff must have been. Other than that, a perfect experience all around. If you have a special occasion and some extra cash, go to Sidart.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.