A friend recommended this place for authentic Greek food.
When I asked the Manager to recommend some authentic Greek dishes, he gave me a long spiel about their modern interpretation of Greek cusine, about how they have deconstructed the recipe to add a twist etc. etc. To get on with it, I left it to him to decide.
I was served a selection of mezze: there was nothing there from Greece, it tasted average to mediocre, and some of it was definitely re-heated! The real surprise was the bill: AUD 17 for three prawns, AUD 15 for three meat-balls, AUD for a single Zuchinni Flower - total of AUD 62!!
Earlier while chatting I gathered the new team has been around only 3-months. I am guessing that since they cannot cook traditional fare, have chosen to serve dishes that have a bland, middle-of-the-road taste.
Personally I felt cheated to be charged exhorbitant prices for such average fare.
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