A friend of us brought us to Dragon Palace and we tried their prawn dumplings (har kao), pork dumplings (siew mai), melted yolk bun (lao sar pao) and Lao Sar Pao they have it steam or baked, all very delicious. But compare to the portion we have back home, it is real big in Dragon Palace! They serve dim sum at 11:00am.
Get there earlier or make reservation to prevent disappointment!
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