Went for Mother's Day dinner. Upon ordering they had run out of the ribs special, so we had to settle for the stuffed chicken breast. That was less than ordinary, it lacked flavor and was dry. The pork roast was beautiful, no complaints there. Flounder was undercooked as the flash was raw in some sections to the point where blood was evident. The best meal was the burger, juicy and very tasty. Finally because our main meal was delayed, the waitress was gracious enough to give us a range of desserts on the house, and they were amazing. Could not fault them!
Forgot to mention the entree of mushroom gnocchi, they were beautiful and light, and the mushroom sauce was great.
Overall it was a great evening, and the waitress was wonderful. We managed to see Adrian breeze by twice, but given his notoriety he should actually take the time to say "hi" to all of his guests. It's simple courtesy.