You really feel like you are in trendy Melbourne eating at this place, with a long line of people waiting to get a table. We went early at round 5pm on Saturday and sat down in the bar downstairs to have a drink. You can get the wait staff upstairs to text your phone when a table is ready. The deconstructed fresh spring rolls are some of the best I have ever had, my caramelized pork was nice but I wasn't blown away, I would choose something else next time. My friends were very happy with their meals and the atmosphere was great, would go back.
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