Our lunch was planned as a break during our visit to the magnificent MONA, but we had such a pleasant and relaxed meal that we barely had time to return to the museum!
We chose the 7 course degustation, and were delighted by every course. Each course was visually stunning, the aroma so appealing, and every time, the taste met our heightened expectations. Highlights were the Scallop Mousse Gnocchi, the Duck, and the Hazelnut Mille Feuille for dessert. Every mouthful was savoured. Service was knowledgeable, professional and friendly.
Though a dreary day, the view over the water was lovely. I am looking forward to dining here again on my next visit to Hobart.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.