Chose to have dinner here as part of a weekend stay in the hotel and because the restaurant has a very good reputation. There were 3 of us and when seated at our table the lighting was very bright so we asked if we could move to the table behind us. We were told no as they were busy and the table was booked. It remained empty for the evening. The waitstaff said they would dim the lighting over our table but this also didn't happen. My meal of the Angus pepper fillet was excellent and as I'm not a blue cheese fan I asked for the sauce on the side. It was very tasty and I used it all. My steak was cooked to perfection. My partner ordered the lamb osso bucco which was really more like a giant boiled lamb shank and quite tasteless. Certainly not what he expected.
Having been to many large functions here I had always found the food good and the restaurant is very reputable but unfortunately our experience on this night didn't match this.
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