Paddington is a trendy part of Sydney, and it seems as though style extends right through to the food and decor of this Oxford St restaurant. The prices are high but the standard of everything here is of equal quality too. The refurbishment has created an energetic, bright and fun space that's welcoming. Upstairs is the formal restaurant with its degustation menu and then downstairs is the bar with the relaxed vibe and casual dining. The meals are meticulous in presentation and taste sensational. The blackened prawns for entree and pork belly are favourites of mine.
If you own or manage Claude's, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.