this little place is a gem in the best area in Sydney, the old the Rocks!
it was 5 of us, all foodies and hospo workers, and we loved it since the first step we walked in!
the atmosphere is very intimate, more for couples than big groups of friends, and we nearly felt like we were ruining the dinner to the other customers, but the 2 waiters were totally fine and none complained!
we tried pretty much each entre, oysters included, and then we had the famous baked and stuffed barramundi, delicious, a couple of special and the seafood pie to share! everything was very tasty and fresh, the service was impeccable and the prices are so cheap, considering the location and being a seafood place!
we'll definitely be back!
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