I enjoyed the food but the overall quality was less than we paid for. We paid 35 euros per person and the house red wine which costs 20 euros per litre is not drinkable. Everything is with mushrooms and although tasty, it seems to have been forced to the "gourmet" which is synonymous to expensive side of things. I think the place lacked simplicity and the warm feeling of being welcomed as a person rather than a wallet... :(
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