I have been several times in this restaurant since its opening by 2005 or 2006. They offer high level modern cuisine with mexican roots, renewing their specialities.
The kitchen is supervised by a well known mexican chef, Aquiles Chavez who handles a famous TV program. His hand has always been well noticed in all the food offered. Aquiles started running the restaurant of the Hyatt hotel, that was by then the best gastronomic restaurant in town.
No doubt, the athmosphere of the place should improve.
The wine list could also improve.
The service is efficient and polite, but could be a bit more enthusiastic.
The prices are very good for the quality you get.
The place is fully reccomendable, the best restaurant in Villahermosa.
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