Decided to push the boat out and try this place,having been recommended it by some friends.
Classy table ware and glass's set the scene and the service was excellent.
From the al a carte we had two starters ,including a delicious dish of roasted vegetables, two main courses and some lovely home made ice cream to finish.
With the wine the bill came to €62,our most expensive dinner but well worth it for the fine food and service as the price was similar to what you would pay for an ordinary meal at home.
The only negative was when we paid the bill by CC it was converted to £'s without giving my husband the option of €'s-bit naughty.
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