Jerez was quite deserted on a very wet October night. There was no one in the restaurant which had been recommended by locals. We received a warm welcome. We ordered steamed mussels which were very good and octopus which was excellent; even better than that we had in Galicia a couple of years ago. Very clean and cleaner still as the dearth of customers on such a wet night left staff deep cleaning, in good humour, the white chairs.
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