Both my girlfriend and I love good food and good wine. We tried to get into this restaurant one evening but were turned away and so we had to book for Sunday lunch!
The lady (owner?) and the chap who does the waiting are exceptional hosts and the food was prepared to a very high standard. I do have one question, who does this restaurant not have a Michelin star? Is it because the food is prepared and presented to such a high standard without the price tag?
Nothing else to say other than beautiful food, beautiful wine and simply fantastic dining!
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