It was the 4th of July so we thought it was appropriate to try this place which advertises the best burgers and dogs in CR. We all had burgers and all 6 agree that the burgers were great. One had the bacon cheeseburger, he thought the thick-cut bacon was better than the traditional cut. I liked the thick cut tomato and onion but other may prefer thinner slices. The chili fries plate was huge and the chili is just what you would expect from Texas chili, chunks, no beans and hot. The wing dings were reported to be good as well although I didn't try it myself. The owner came out and talked about how tender his all USDA beef is compared to the local grass-fed beef. I'd agree with him, the steak I had at The Springs resort previously was really shoe-leather chewy, the one at Benedictu's in La Fortuna was good but the meat itself is still on the chewy side.
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