During my trip in Switzerland, I had a chance to visit this restaurant with some locals.
We had a 4 courses lunch with fantastic food and incredible wine. At the end of the meal, the chef bring at the table 2 bottles of his home made Limoncello and Grappa. I cannot describe how great was it.
Definetly you must visit this restaurant,
Thanks so much for this great atmosphere.
If you own or manage Le Muzot, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.