After a pretty lackluster experience at L'Arpege in Paris, we were hoping this place would get the bad Michelin aftertaste out of our mouths, and it delivered. From the start of the meal sitting on the outdoor patio sipping champagne to the tea made from fresh herbs after, I enjoyed every minute of this meal. The location is beautiful (we didn't stay in the hotel, but the restaurant and patio are lovely) and the service is excellent. The foie gras was amazing, and the desserts (particularly the framboises) were astonishing. In between, there was an assortment of perfectly prepared fish and fowl. Seriously, I don't know why this place doesn't have 3 stars, it deserves it. If you're in the Champagne region, do not miss it!
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