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“Best homemade chips ever!” 5 of 5 stars
Review of K2 Restaurant

K2 Restaurant
355 Cours du General de Gaulle, 33170 Gradignan, Bordeaux, France
+33 (0)556878269
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Ranked #2 of 21 restaurants in Gradignan
Price range: $26 - $46
Cuisines: French, Brasserie, Grill
More restaurant details
Restaurant details
Good for: Large groups, Outdoor seating
Dining options: Late Night
Eymet, France
Senior Contributor
24 reviews 24 reviews
13 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
11 helpful votes 11 helpful votes
“Best homemade chips ever!”
5 of 5 stars Reviewed May 23, 2014

Lovely restaurant, excellent food and service. This restaurant is well worth finding if you are over this way, just follow the signs for le Lanns garden center, when you reach Gradignan. We have eaten here now three times for lunch but not yet in the evening, but if lunch time is anything to go by, when we get the chance we will most certainly do so. You must try the homemade chips they are excellant best I've ever had!

  • Visited April 2014
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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61 reviews from our community

72% Recommend
    25
    17
    11
    7
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Any
English first
Gradignan, France
Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
5 helpful votes 5 helpful votes
“Very Basic”
3 of 5 stars Reviewed January 8, 2014

Very basic, nothing exceptional, the best pieces of meat "à la carte" are good quality, in touch with the posted price. Not many choices of fish, but correct dish all the same...
Waiters a little in a hurry, not always pleasant...

  • Visited December 2013
    • 3 of 5 stars Value
    • 2 of 5 stars Atmosphere
    • 2 of 5 stars Service
    • 3 of 5 stars Food
Was this review helpful? Yes
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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