We had miso soups for starters, some tempuras and sushi platters. All were of fresh ingredients and nicely served. Especially the soft shell crab tempura was a delight. The ambience was plain modern, minimalistic but stylish. Judging by the number of pickup orders during our dinner, a popular place for take outs as well. Service was a bit slow but friendly and conducted in fluent English. Price level matches the Verbier standards at 160 chf for a light meal for four.
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