We love good restaurants and this is definitely one of the best.
We went together with friends on a Sunday evening and all table were occupied. The staff was extremely friendly and very well trained - just as one expects in a Gourmetrestaurant.
The food was incredibly good and one is treated to several Amuse Bouche, which are little works of art e. g. a Bonsaitree with treats on it.
We girls opted for just one starter and a main course and our husbands also had a second starter. Everything was so tasteful and had just the perfect size. Maybe the first starter was a bit small, but that's just ok.
The atmosphere is very very nice as well and as the restaurant is not very big it has a very cosy feeling to it.
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