It was a hard choice of restaurant at the waterfront but I chose this one primarily because there was also an English translation to the menu and I was tired of trying translate/guess. The entree was a nice, well presented and high quality. The main was good but had more a 'home cooking' feel but also including large portions. I was disappointed that they didn't have any of the local Cassis beer in bottle that was on the menu and it wasn't because it was sold out due to being busy.The staff where very friendly and I could not ask for better service.
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