my partner and I stayed here in January 2013 on a half board booking. Our room was one of the smaller types, however, perfectly adequate for the two of us. The bed was a bit lumpy but the use of the fantastic wee spa on site soothed any aches. It really was invaluable after a hard day on the slopes. being a fussy vegetarian I was a bit concerned about the options for our evening meal, particularly as I don't like eggs and the usual go to food for veggies is an omelette. All meals we had were excellent, although it did take us a while to get used to the service of the meal. Some nights you select from a menu what you want for the following day and other times it was a buffet. I think if we'd paid more attention there would have been no confusion. The resort of Sestriere really is fantastic. There are so many areas to explore, in a week I don't think we even saw a third of it. Eating in the restaurants where the access tows are was incredibly cheap. The largest slice of pizza I have ever seen was only €4, superb value especially compared with France or Austria. I really couldn't recommend this resort and hotel enough, can't wait for our return in January 2014!