We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.
We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

“Cucina spettacolare” 4 of 5 stars
Review of Hotel Di Luigi

Best prices for -
Enter dates for best prices
Check In mm/dd/yyyy Check Out mm/dd/yyyy
Prices are for 1 room, 2 adults
Show Prices
Compare best prices from top travel sites
and 1 more site!
Save
You added Hotel Di Luigi to your Saves list
Hotel Di Luigi
via Palestrina 12, 47838 Riccione, Italy   |  
Hotel amenities
Ranked #167 of 277 Hotels in Riccione
Write a Review

32 reviews from our community

Traveler rating
    13
    8
    3
    1
    7
See reviews for
13
5
Solo
0
Business
0
Rating summary
  • Location
    4.5 of 5 stars
  • Sleep Quality
    3 of 5 stars
  • Rooms
    3.5 of 5 stars
  • Service
    3.5 of 5 stars
  • Value
    3.5 of 5 stars
  • Cleanliness
    4 of 5 stars
Date | Rating
  • Italian first
  • Any
Any
Hotels you might also like...
mm/dd/yyyy mm/dd/yyyy
Prices are for 1 room, 2 adults
Price Your Stay

Been to Hotel Di Luigi? Share your experiences!

Write a Review Add Photos & Videos

Additional Information about Hotel Di Luigi

Address: via Palestrina 12, 47838 Riccione, Italy
Location: Italy > Emilia-Romagna > Province of Rimini > Riccione
Amenities:
Bar / Lounge Free Parking Children Activities ( Kid / Family Friendly ) Restaurant Shuttle Bus service
Hotel Style:
Ranked #167 of 277 Hotels in Riccione
Price Range (Based on Average Rates): $
Number of rooms: 27
Reservation Options:
TripAdvisor is proud to partner with Priceline, Despegar.com and Booking.com so you can book your Hotel Di Luigi reservations with confidence. We help millions of travelers each month to find the perfect hotel for both vacation and business trips, always with the best discounts and special offers.

Owners: What's your side of the story?

If you own or manage Hotel Di Luigi, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.