Igor at Hotel Genio gave me the hot tip to dine here for a real Ligurian meal and it didn't let me down! Family run with brisk but efficient and strangely enough warm and sincere service. The old nonna who opened the osteria and whose recipes they still use, shuffled in at one stage and gave a warm smile and hello.
I enjoyed the local soup and stuffed mussels - was on my own so didn't try as much as I would have liked too. It was delicious,generous serves and worth a visit!
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