This was our fourth time a Villa Poggiano. Each time it just gets better! Stefania and her staff are very welcoming, excellent at what they do, and never seemed bothered by even the simplest request. This time we took the cooking class and discovered the joy of Tuscan cooking and how good it is. Will do again!
The room was excellent in size and very comfortable (we stayed in the second floor two room suite—quite spacious). The bathroom was immense by even US standards. The pool and grounds are pristine and only if it had been a touch warmer we would have used the pool. The benefit of being outside of Montepulciano is the quite and the view of the surrounding Tuscan hillsides out your window. Not to be missed! The breakfast is very good and eggs can be cooked to order. My wife took advantage of this each morning but I stayed with the salami, coppa, cheese and bread. There is a wide ranch of products including fresh baked cakes.
The person who makes this place so special is Stefania. She is always there with a smile and a laugh. Each time we would talk to her about our plans for the day it was like the first time she every talked about the antique fair in Arezzo. It was a wonderful day visiting this nearby city, which we would have never done had it not been for Stefania recommendation. She is also a VERY good read on were to eat in Montepulciano. Every recommendation this time and in the past have been first class.
Cannot recommend highly enough! Go—you won’t be disappointed!