We spend 10 days in Maratea and this was my favourite restaurant. The food is really good quality and beautifully cooked. The fish I had here was the freshest I had. The style of cooking is good home cooked Italian food - so don't expect fancy sauces or anything too complicated.
The service is excellent too - lovely happy staff who take pride in their work.
This was the only restaurant that was consistently busy in this area and it is the only place we had to book for (Maratea is very much effected by the recession). All the Italians who holiday here go here.
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