We went there several times in a large group, and always found excellent pasta and desserts for fair prices. The maître Ana is very helpful and contributes to creating a warmth atmosphere. Do not even think on not ordering the special local beer of Trentino, a real must! To get there just take the Pradalago cabin and ski downhill about 300 meters. Every time we went there, we chose the restaurant since our group included adults and teens, but they already have a self-service which is always full of guests. A great value for the money!
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