The accommodation is charming, but the food is outstanding. This place is run by a very nice couple, Helen and Tony. Helen runs a great Inn and Tony a great kitchen, and by great, I mean that one of the big Whisky distilleries hires him in to cook when they're bringing in clients they need to really impress. We stayed three nights and had planned to eat just one night in, but after having dinner we realized we weren't going elsewhere. Rooms are clean, house historic (was built originally as the main house for the quaint Cragganmore Distillery next door), well situated for those on the Scotch Whisky trail, or for people taking in the beauty of Speyside. The room configurations are also well suited for families. The rooms are spacious and there is a large sitting room on the main level. The dining room is well appointed in rich wood.