My wife and I have stayed at the Blackaddie House Hotel on our way to and from the Highlands since the day Ian and Jane took over, the first visit entirely by chance. We have watched it develop, room by room, into one of the most comfortable small hotels we know. The building is elegant without being fussy and is set within modest gardens on the left bank of the River Nith - and angler's heaven - but the real delight, and a complete surprise to us on our second visit (once Ian had taken over the kitchen), is the food: we had never eaten Michelin type food before, but immediately realised what the fuss is all about, on the first taste. We have eaten at many similar places since, but consider Blackaddie and chef Ian McAndrew to be the best.
- Official Description (provided by the hotel):
- Relaxed comfortable award-winning country house hotel in beautiful surroundings with fantastic food and friendly staff on the banks of the river Nith in Dumfries and Galloway. ... more less
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