We were really looking forward to trying this restaurant after reading all the great reviews but we are disappointed!
We both had the scallops which were served on little black puddings. The scallops were good quality but they were drowned in plain boring olive oil. Really made the dish average.
I had the duck for the main course. The meat was good quality but the sauce had no flavour, it was such a dissapointment.
My husband had the lamb which again was good quality but the sauce was tasteless.
Both dishes served with broccoli, carrots and cauliflower which was boring and a bit old fashioned.
Such a shame as they had quality ingredients but with little imagination.
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