After reading the reviews I wonder if they were written by people who don't go to restaurents. We arrived at 8pm and were seated by 8.45pm. We ordered and then waited till gone 10pm before the food arrived. Yes the staff were attentive, always coming to ask if we wanted any drinks etc in fact they did everthing except bring the food. The restaurent was not full ( only 2 other tables were seated) and when the food did arrive it was only partly complete (1 nan bread and 1 pilau rice missing)The food was very average and a distinct lack of spices in the dishes. Perhaps they should concentrate on the quality of their food rather than daring their patrons to try a completly inedible 'widower' or stuff a 20" down their throats in 10mins.
They were completly at a loss when confronted with a request to supply a knife to cut a birthday cake....they managed to come up with a chees knife!!!
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