After a Rotary outing to a local robotic milking farm, Hopes Ash, who do marvellous "Beef in a box" we headed up the road to Aston Crews in the beautiful bucolic countryside for supper at the Penny Farthing. Warmly greeted and comfortably seated in lovely surroundings, we had our drinks served and studied the varied menu. Each of us ordered a different dish, from classic cheeseburger with salad, chips, garnshings was very good value at just under £7.00. to those who were the real beef eaters, ordering sirloin steaks at £12.00, with salads chips/new potatoes and mixed vegetables, another having mixed kebabs, a particularly good choice as the Chef is from Turkey, and one member having the beef lasagne. The food was served quickly and piping hot, and the very friendly waitress brought more condiments, such as vinegar and ketchup - a must for the chunky chips. The generous portions left little room for pudding, although there was a good selection to be had. I would recommend the Penny Farthing as a better than average pub grub venue.
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