Myself and my husband ate here for the 1st time on a Thursday night. The restaurant was quiet, so we were seated immediately. Service was efficient and friendly, but I found that the waiters often stood around staring at diners which was quite off putting. They were quite formal in their approach. We found the menu to be extensive and inventive. The quantity and quantity of food was very good, and we thoroughly enjoyed our meals. My only negative is that the wine list per glass should be extended. Currently, you can only buy house wine by the glass. It would be great to see some Savignon or Chablis by the glass. We will return, as we did really enjoy the food.
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